Appetizers

Salads

Starter Salads

House $9
lettuce, tomatoes, onions, green peppers, cucumbers, olives & radishes with our homemade Italian vinegrette

Caesar $9
romaine lettuce topped with homemade croutons & our fabulous homemade caesar dressing

Artichoke Salad $9
artichoke hearts with capers marinated in our special lemon dressing

Insalata Caprese (burrata) $16
fresh mozzarella , (imported from Italy) with tomatoes & oregano, marinated in extra virgin olive oil & balsamic vinegar
add genova salami $5

Dinner Salads

Caesar con Pollo $16
romaine lettuce with homemade croutons with our fabulous homemade caesar dressing, served with chicken breast

Mediterranean $16
romaine lettuce, tomatoes, onions, cucumbers, green peppers, olives, radishes, artichiokes & sundried tomatoes, topped with goat feta cheese & our homemade dressingCaesar Salad

 

Soups

Meat Tortellino in Brodo $7
meat tortellini in either clear broth or tomato broth

Stracciatella $6
egg drop with parmesan cheese

Focaccia

focaccia is a speciality that originated in Genova, Italy in 1500 AD;
it is simply pizza dough brushed with extra virgin olive oil
and baked with a variety of toppings
enjoy this unique specialty as an antipasto
regular focaccias are 12 inches

provolone (auricchio) cheese, onions, oregano (C) $24

goat feta cheese, tomatoes, olives, mozzarella, oregano (D) $24

provolone (auricchio) cheese, cream cheese, mozzarella, oregano (F) $24

provolone (auricchio) cheese, cream cheese, european back bacon, onions (H) $24

Antipasti

Antipasto Mamma Rosa $20
genova salami, prosciutto crudo (di Parma), capicollo, provolone & asiago cheeses, olives

Antipasto Siciliano $18
bocconcini cheese, fresh tomatoes, sun dried tomatoes, roasted red peppers, olives, marinated artichokes

Antipasto Platter $35
classic bruschetta, genova salami, prosciutto crudo (di Parma), capicollo, olives, provolone cheese, roasted red peppers, artichoke hearts, sun dried tomatoes

Muscoli $17
mussles steamed with onions, garlic, spices & white wine in a light cream & tomato sauce

Vongole $17
a full pound of manila clams in the shell, steamed with onions, garlic & spices in a white wine spicy rosé sauce

Bison Carpaccio $15
shaved organic bison tenderloin topped with our homemade lemon dressing, extra virgin olive oil, capers, finely shaved onions & parmigiano reggiano

Smoked Salmon Carpaccio $15
wild smoked sockeye salmon, topped with our homemade lemon dressing, extra virgin olive oil, capers, finely shaved onions & parmigiano reggiano

Bruschetta

Two generous slices of our homemade garlic bread topped with:

Classic $8
fresh tomatoes, onions, extra virgin olive oil & herbs

Primavera $12
fresh, Okanagan goat cheese, a mix of sun dried tomatoes, roasted red peppers, artichoke hearts, oilves & fresh basil

Burrata $16
fresh burrata cheese (imported from Italy), topped with fresh tomatoes, onions, extra virgin olive oil & herbs

Smoked Salmon $12
smoked salmon, marinated artichokes, onions, capers & parmesan cheese with our special lemon dressing with herbs

Bruschetta Platter $32
four pieces each of our bruschettas: classic, smoked salmon & primavera

please inform your server if parmesan cheese is not desired, & alert them of any allergies
there may be charges for substitutions, please ask your server

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Mamma Rosa's Restaurant

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(250)763-4114

Tuesday-Saturday @ 5:00
Open Sunday @ 5:30 pm

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